-
Food
Grilled Bison Recipe – GEORY KAVKAZ
🛠 Ingredients (Serves 6–8) 2–3 kg bison meat (large steaks or roast cut into thick chunks) Water, enough to cover in…
Read More » -
Uncategorized
Pan-Fried Big Chunk of Meat – GEORY KAVKAZ
🧂 Ingredients (Serves 4–6) 1 large chunk of beef (~1.2–1.5 kg), such as ribeye roast or sirloin on the bone 2–3…
Read More » -
Food
Salt-Baked Salmon – GEORY KAVKAZ
Salt-baking is one of the oldest and most flavorful ways to cook a whole fish. In this method, the salmon…
Read More » -
Food
Meat Stew with Smoked Sausages – GEORY KAVKAZ
🧂 Ingredients (Serves 5–6) Proteins: 800 g beef or lamb, cut into large bite-size cubes 600 g smoked sausage, thickly…
Read More » -
Food
Two lamb dishes – GEORY KAVKAZ
🐑 1. Whole Lamb on the Spit Ingredients 1 whole young lamb (approx. 10–15 kg) Salt, to season Optional: garlic cloves…
Read More » -
Movies
Outlander – Final Season (2025)
Outlander – Final Season (2025) A Timeless Farewell to a Legendary Love Outlander has never been predictable. It’s a symphony…
Read More » -
Food
Delicious Chicken with Vegetables – GEORY KAVKAZ
🧂 Ingredients (Serves 4–6) For the chicken: 1 whole chicken (~1.5–2 kg), cut into large serving pieces Salt and black…
Read More » -
Movies
Wes Anderson’s Maze of Memory: The Art and Intrigue of The Grand Budapest Hotel
I. Wes Anderson’s Most Human Film? Wes Anderson is a director with a signature so recognizable it borders on architectural.…
Read More » -
Movies
Basic Instinct (1992)
Basic Instinct (1992) | Detailed Review Basic Instinct stands as a classic in the psychological thriller genre, blending mystery, suspense,…
Read More » -
Movies
Mission: Impossible
Mission: Impossible – The Final Reckoning (2025) | Detailed Review Mission: Impossible – The Final Reckoning delivers a thrilling and…
Read More »