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Food
Grilled Buffalo Meat (Buffalo Shashlik) – KAVKAZ
Ingredients (Serves ~4–6) 1–1.2 kg buffalo meat, cut into ~4 cm (1½”) cubes 2 large onions, halved (for marinade) 3–4 garlic…
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Food
Lamb Shashlik Recipe – GEORY KAVKAZ
Ingredients (Serves ~4–6) 1.5 kg (3.3 lb) lamb — shoulder or leg, cut into ~4 cm/1¾‑inch cubes 2 large onions, roughly chopped (for…
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Food
Cooking a DISH of Steppe Peoples “BESHBARMAK” – Georgy Kavkaz
👨🍳 Ingredients: Meat and Broth: 2.5–3 kg of beef or mutton (bone-in preferred) 2 large onions (1 for broth, 1…
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Food
“SHURPA” LAMB SOUP – GEORY KAVKAZ
In a world driven by speed, where meals are often reduced to calories and convenience, there exists a dish that…
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Food
The Secret of Us (2025): A Love Story Etched in Silence and Secrets
In the quiet spaces between conversations, in the glances that linger just a second too long, in the touch that…
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Food
Pork Chops and Meat in a Cauldron at Alan’s – GEORY KAVKAZ
🥩 Recipe: Pork Chops and Meat in a Cauldron at Alan’s 🔥 Overview This traditional countryside recipe, cooked outdoors…
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Food
Fried Crawfish by Georgy Kavkaz
🦞 Georgy Kavkaz doesn’t just cook—he tells stories through fire, smoke, and ingredients that speak the language of the land.…
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Food
Just mix 2 eggs, potatoes and zucchini! This dish will impress everyone instantly!
🥔 Vegetable Fritters with Creamy Dill Sauce ✅ Ingredients For the fritters: 2 eggs 1 tsp salt 1 tsp…
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Food
ROASTING MEAT over a FIRE – GEORY KAVKAZ
🔥 A Primal Feast: Roasting Meat Over an Open Fire 1. Introduction: Embracing the Ancient Art of Fire Cooking There’s…
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Uncategorized
Juicy Marbled Steaks with Vegetables from the Oven – ROYAL COOKING
📝 Ingredients For the Beef Marinade 1.5–2 kg (3.3–4.4 lbs) beef shoulder or sirloin, cut into thick slices or cubes…
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